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Vegan Supper Club: Celebrate a Meat & Dairy-Free Holiday

Claire Montaut, Neighbor

At our Holiday-focused Vegan supper club, Chef Sandy Amato will take a few simple holiday entertaining dishes to the next level with her chef’s tips & tricks.

We’ll also crack open some of specialty’s seasonal selection of wine and beer for a taste of what pairs well with our vegan holiday menu.

Join us for dinner and a demonstration of a three course meal for just $7 per person.

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Find out more about Chef Sandy, and her passion for local, seasonal and organic food at http://www.cookingwithsandy.net/

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