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Fire Prevention

Wednesday, November 21, 2012

Turkey Fryers: Firefighters Consider Them Dangerous

Firefighters respond to some 155,000 cooking fires each year.

Frying a turkey may result in a juicier turkey than traditional preparation methods, but firefighters say don't put your taste for turkey over safety and sensibility. More than 2,000 Thanksgiving Day fires are reported each year, causing an average of $21 million in property damage and fire deaths, according to the U.S. Fire Administration. Some of those fires start when a turkey fryer is misused or left unattended, firefighters said. Leaving cooking food unattended and falling asleep while cooking is a main cause of kitchen fires. Over the years, turkey fryer manufacturers have improved the devices, but superheated oil and high temperatures still make them risky to operate, according to National Fire Protection Association. Cooking …

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